If you are trying to eat healthier and lose weight there are a lot of great recipes out there that will suit your needs. You don’t have to try and cook from scratch in order to enjoy these recipes either. If you don’t have or can’t have dairy products, you still can have delicious recipes that are made from the great ingredients found in our food sources today. If you aren’t sure if you should be eating gluten free foods or not, there are plenty of great recipes out there to choose from. When you are eating a healthy diet, it doesn’t mean you have to give up tasty foods as well.
If you cannot have dairy products, there are many gluten free brownie recipes that you will enjoy. If you don’t like eggs but still need a flourless brownie recipe then you will want to check out the Fondue Brownie. If you need to try a gluten free brownie recipe with baking flour you will definitely want to check out the Fondue Brownie. This recipe uses brown rice flour instead of whole wheat flour, which will give you the texture you are looking for while not compromising the flavor.
There are plenty of other gluten free brownie recipes out there that you will enjoy as well. Many people like to use bananas, chocolate or peanut butter in their brownies, however you will have to look at their labels carefully so you know exactly what you are getting. Another great recipe for brownies is banana cakes. This is another great recipe for those who can’t have gluten products in their diet. If you are having trouble locating this type of cake, there are many online websites that will help you get the information you need.
Another recipe that you will want to check out for gluten-free brownies is the chocolate chip brownie. This is actually quite easy to make and it only takes two ingredients. All you really need to do is substitute a gluten-free flour blend with water and replace some of the soda and cream in the mix. You won’t even miss the soda and cream and since you will be using unsweetened chocolate this is actually a healthier recipe than some of the others you might find for brownies with sugar.
There are several other recipes for gf brownies that you might also enjoy. One of those is to bake a brownie and add some canned peaches, strawberries, and pears. You can put all of the items in a zip lock bag and freeze until ready to bake. Then all you have to do is either bake the mix at room temperature or place the freeze-dried items in your oven at 100 degrees. As an added extra there are some recipes on the internet that tell you how to fill the zip lock bag and set it inside the oven. The finished product should look something like a pie and will not have any texture whatsoever.
The final suggestion for baking gluten free brownies is to use peanut butter. This is another good idea for fudgy brownies, however you do want to ensure that you cut off about a half inch of the top of each shell. What you will find is that if you bake with shortening or butter the fuzziness will add to the flavor, but it’s not worth it. It’s best to opt for the shortening or butter when baking, but it will be a choice you will have to weigh for yourself. Personally, I like to use both and then alternate them so that I have a little of each on hand for when I need a little more sweetness.
There are several different recipes out there for chocolate and gluten-free brownies, but they all basically have to do with mixing in some sorts of melted chocolate and some dairy products. What you need to keep in mind is that you are going to want to melt the chocolate first, and then allow it to cool to get it ready for mixing with the other ingredients. Once you have the chocolate prepared, all you have to do is add in the other ingredients and you will end up with a moist, yet tasty, dessert. These are great desserts to serve at any sort of celebration because they are relatively inexpensive and yet have just as much taste as the more elaborate recipes you may be accustomed to.
If baking is not your thing, then you will also be happy to know that you can find gluten-free brownies in a variety of flavors from ice cream to mint to cheese. You can also find them in tarts, cakes, pies, cookies and of course, the traditional brownies that we all know and love. You will be able to find the perfect gluten free brownie recipe that will appeal to your tastes and budget no matter what your preferences happen to be.